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Baking with Bird – Cinnamon Rolls

December 9, 2017 @ 2:00 pm - 4:00 pm
, $30.00

Farm Table Restaurant’s baker, known as Bird or Melissa, will be joining us in the classroom to offer monthly classes featuring her favorite house recipes. If you enjoy the pastries at Farm Table Restaurant, you will not want to miss these classes! Get your hands dirty and learn great tips and techniques to apply to your own home baking, each month will focus on something different.

Instructor: Birdie Wandry

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Tourtiére: A Savory Holiday Pie with AMY THIELENDEC 4, 6:30 PM

Join James Beard Award-winning author and TV host AMY THIELEN from her kitchen in rural Park Rapids, Minnesota, and prepare Tourtiére, a savory holiday pie and a favorite family tradition.

Our dining room is OPEN Thursday-Sunday for safe, socially distant dining with table service. Masks are required in our restaurant. Our classes are currently being offered online.View our MENUS Here
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