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Eat Local: Spring Harvest Dinner

June 9, 2018 @ 5:00 pm - 9:00 pm
, $55.00

Harvest Dinners are held in the beautiful Gothic Arch style barn at the Hungry Turtle Farm – just five minutes from downtown Amery. The creative farmstead cuisine is inspired by the very best of locally sourced ingredients – seasonal vegetables, fruits and proteins from northern Wisconsin’s finest farms.

The evenings begins at 5:00 pm with a welcoming reception and guided tour of the Hungry Turtle Farm. Dinner is served at an elegant communal table where conversations and striking up new friendships are encouraged. Passing dishes creates an intimate, festive affair free of fussy plating. Our attention is toward the celebration of our local farmers, their extraordinary yields, and the season in which we are experiencing. After dinner service concludes, the chef will explain the inspiration behind the evening’s meal and introduce each of the featured farmers.

Keep in mind, seats are limited so make your reservation early.



  • Farm Table Foundation
  • Hungry Turtle Farm


Tourtiére: A Savory Holiday Pie with AMY THIELENDEC 4, 6:30 PM

Join James Beard Award-winning author and TV host AMY THIELEN from her kitchen in rural Park Rapids, Minnesota, and prepare Tourtiére, a savory holiday pie and a favorite family tradition.

We’re CLOSED this week for Thanksgiving. We will reopen next week, Thursday, December 3 for takeout, take + bake, grab + go, and shopping. All of our programming is online.View our MENUS Here