Loading Events

« All Events

  • This event has passed.

Sausage Making

Sausage Making

February 16 @ 12:30 pm - 2:00 pm

$15 – $25

Whether you’ve a freezer full of venison, or won a recent meat raffle, or just want to learn how to make DELICIOUS sausage, this class is for you! Taught by two of our area’s best, Louie and Louis Muench of Louie’s Finer Meats in Cumberland, WI, you’ll learn how to make your own sausage at home. Meat preparation & selection, spices, grinding, mixing, stuffing, and food safety will be touched upon. Time for questions and answers will be provided.

(Check out our jerky making class with Louie and Louis on Tuesday, March 16.)


February 16
12:30 pm - 2:00 pm
$15 – $25
Event Tags:
, , , , , , ,


WI United States + Google Map
Support Local Farms and Local CommunityWe need your support now more than ever!
giveBIG!In a year in which the resiliency and importance of local food has become even more clear, support Farm Table and support local farmers. Thanks to a generous matching grant, your gift will be doubled this year!