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Soft Opening – Fall Menu Release

November 3, 2017 @ 5:00 pm - 7:00 pm

November 1st – November 3rd, the restaurant will be closed to the public for team training. We will re-open on November 3rd, for a soft opening featuring our new fall menu. If you would like to join us, please stop in at Farm Table Restaurant and make reservations at the counter – there will be a friendly face waiting to assist you. We will not be offering online or phone reservations for this event. Keep in mind, the seating is limited so make your reservations today. We hope to see you there!


  • Date: November 3, 2017
  • Time: 5:00 pm - 7:00 pm



Tourtiére: A Savory Holiday Pie with AMY THIELENDEC 18, 6:30 PM

Join James Beard Award-winning author and TV host AMY THIELEN from her kitchen in rural Park Rapids, Minnesota, and prepare Tourtiére, a savory holiday pie and a favorite family tradition.

We’re open 11 AM-7 PM, Thursday-Sunday, for takeout, take + bake, grab + go, and shopping. We’ll deliver curbside too! All of our programming is online.View our MENUS Here