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Farm Table Foundation

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110 Keller Ave. N.
Amery, WI 54001 United States
715.268.4500 www.farmtablefoundation.org

July 2021

Happy Hour in the Garden: Gardening as Knowledge

July 8 @ 6:30 pm - 8:00 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$15
Happy Hour in the Garden

Happy Hour in the Garden: Gardening as Knowledge Calling all gardeners! In the height of summer, let’s take a break and think about how the experience of gardening is enriching our lives. We will share some of our favorite lessons learned along the way, and the many ways that gardening continues to teach us about ourselves. Bring a funny or heart-warming story about what your garden has taught you this year! Whether you followed along with our weekly gardening tutorials last…

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Barbecue, Cold Salads, Chilled Soups: Herbs and Spices to Up Your Summer Cooking!

July 20 @ 6:30 pm - 8:00 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$35
Herbs and Spices

Barbecue, Cold Salads, Chilled Soups: Herbs and Spices to Up Your Summer Cooking! When I cook in summer, I think of things that are nice and easy, or that can be done out on the grill. We'll learn to make spice mixes that'll bring the flavors of Mexico, Israel, the Middle East, and Asia to your barbecues, cold salads, coleslaw, chilled soup, and grain bowls. Our goals are meals with great taste, and minimal time at a hot stove. Kick up the flavor,…

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ARTIST RECEPTION: Emily Anderson’s “Looking Up”

July 23 @ 6:00 pm - 7:30 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
Free

Join us for Emily Anderson's Looking Up art opening and reception at Farm Table Foundation's gallery on Friday, July 23. Light refreshments & wine provided. Emily Anderson I am a painter of landscapes and a wife and a mom. I have studied art and been an artist my entire life but hit a creative wall in my late teens. After many years, the need to create started to physically bubble up inside of me again. In 2019, I began to intentionally study…

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August 2021

Happy Hour in the Garden: Gardening as Preservation

August 12 @ 6:30 pm - 8:00 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$15

Calling all gardeners! This month’s theme could be renamed, “What do I do with all these tomatoes?” We will talk about ways that our gardens can continue to nourish us through the cold months and share our favorite recipes and preservation tips. We will also be exploring our favorite gardening memories, and new memories we are creating with our own families and gardening communities. Whether you followed along with our weekly gardening tutorials last year, or have been this year, or…

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Summer in a Bowl of Risotto

August 26 @ 6:00 pm - 8:30 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$35
Risotto

Summer in a Bowl of Risotto Welcome back! This class will be IN-PERSON at Farm Table—with Terry Kelzer! Celebrate being together again along with summer’s vegetables bursting from the garden! This northern Italian specialty uses a special technique to slow cook arborio rice so it absorbs the flavors of your summer harvest. Start by preparing your garden bounty: thinly sliced summer squash, baby carrots, bell peppers, roasted cherry tomatoes, young garlic cloves, kernels of fresh corn, mushrooms, fresh basil, and thyme.…

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September 2021

Happy Hour in the Garden: Gardening as Community

September 9 @ 6:30 pm - 8:00 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$15

Calling all gardeners! Join us during the harvest month to celebrate our community of gardeners! We will talk about the ways our gardens have connected us to others—whether human, plant, or animal. We will also explore how can we keep the spirit of gardening strong year-round in our four-season climate. Bring your ideas for ways to stay connected and enjoy the benefits of gardening every season. Whether you followed along with our weekly gardening tutorials last year, or have been this year, or…

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Piadina, Brownies, & More with Healthy & Flavorful Fats & Oils

September 23 @ 6:30 pm - 8:00 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$35
Olive Oil

Piadina, Brownies, & More with Healthy & Flavorful Fats & Oils: Not all fats and oils are created equal, and not all are equally healthy, for us or for the environment. Fats and oils come from a variety of plants, oils, seeds, and animals. They offer a wide range of cooking temperatures, flavors, and nutrient contents. They can uplift or ruin a dish. We'll cover how to select, use, and store fats and oils to optimize taste and nutrition! Please…

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Soft Pretzels and Homemade Mustard–Make Your Own!

September 30 @ 6:00 pm - 7:30 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
$35

SOFT PRETZELS & HOMEMADE MUSTARD--Make Your Own! It's Oktoberfest--the perfect time to make your own (shape your own!) PRETZELS! Dipped and baked, warm out of the oven, pretzels are absolutely the best. Terry Kelzer will demonstrate how to make these delicious homemade snacks—how to make and shape the dough and how to dip the pretzels in a simmering water bath before baking to a beautiful shiny brown. Don't forget the MUSTARD! Terry will also demonstrate a homemade mustard that perfectly…

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October 2021

Tamale Pie, Indian Curries, & Dessert—All Cooked in Clay!

October 19 @ 6:30 pm - 8:00 pm
Farm Table Foundation, 110 Keller Ave. N.
Amery, WI 54001 United States
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$35
Clay Cookware

Learn how to use clay pots for cooking vegetables, beans, meats, and desserts, and for baking crusty artisan loaves! Tamale Pie, Indian Curries, & Dessert—All Cooked in Clay!: Virtually every culture has a clay-pot cooking tradition. Clay is used throughout the world because its cooking qualities cannot be replicated with metal cookware. Clay cookware heats up more slowly and more evenly than metal, and it holds and distributes heat more diffusely. It's ideal for simmered soups & curries, for braises or tender…

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