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14 hours ago
Farm Table Restaurant

We rely on you, our donors, for the vast majority of our financial support. Please consider supporting us during giveBIG this year. We’ve received a generous matching grant, so your gift will be doubled!

Why contribute to Farm Table? Your gifts:

•Support local farmers: in 2020 we purchased over $149,000 worth of produce, proteins, and products from local farms.

•Support education: in 2020 we offered over 70 programs, reaching over 1,600 people.

•Support conservation: whether it’s through connecting the coffee we drink to climate change or purchasing from farmers who build up soil health.

GIVE early or join us in just one week, April 27, for 24 hours of giving! Peruse our page and giveBIG: www.givebigscv.org/organization/Farm-Table-Foundation-Incorporated

Farm Table rekindles connections between people and local food, local farmers, and the land. From all of us — thank you for your support of our work.

#givebigscv #livebiggivebig #localfood #localfarms #resilientcommunities
...

We rely on you, our donors, for the vast majority of our financial support. Please consider supporting us during giveBIG this year. We’ve received a generous matching grant, so your gift will be doubled! 
 
Why contribute to Farm Table? Your gifts:

•Support local farmers: in 2020 we purchased over $149,000 worth of produce, proteins, and products from local farms.

•Support education: in 2020 we offered over 70 programs, reaching over 1,600 people.

•Support conservation: whether it’s through connecting the coffee we drink to climate change or purchasing from farmers who build up soil health.
 
GIVE early or join us in just one week, April 27, for 24 hours of giving! Peruse our page and giveBIG: https://www.givebigscv.org/organization/Farm-Table-Foundation-Incorporated

Farm Table rekindles connections between people and local food, local farmers, and the land. From all of us — thank you for your support of our work.

#givebigscv #livebiggivebig #localfood #localfarms #resilientcommunities
22 hours ago
Farm Table Restaurant

MAY 11 • Herbal Allies for These Times online via Zoom: Join herbalist and farmer Nancy Graden, of Red Clover Herbal Apothecary Farm, for a well-timed class to cover herbs that:
• support and strengthen our immune system;
• lower anxiety and stress;
• have antimicrobial properties;
• move lymph;
• naturally lower fevers; and
• address wet coughs, dry coughs, and deep lung issues.

Nancy will discuss how to grow these herbs, when and how to harvest them, and how to use them in your daily life. Find out all the herbs she’ll cover (11+!) and RSVP: www.eventbrite.com/e/herbal-allies-for-these-times-tickets-140451719875

PS: Nancy will hold an on-farm plant sale in her greenhouse that following weekend, the 15th and 16th of May. Most all of the plants we discuss, plus more, will be available for sale and are all certified organic. (Red Clover Herbal Apothecary Farm is located at 1237 35th Ave, Amery, 54001.)
...

MAY 11 • Herbal Allies for These Times online via Zoom: Join herbalist and farmer Nancy Graden, of Red Clover Herbal Apothecary Farm, for a well-timed class to cover herbs that:
• support and strengthen our immune system;
• lower anxiety and stress;
• have antimicrobial properties;
• move lymph;
• naturally lower fevers; and
• address wet coughs, dry coughs, and deep lung issues.

Nancy will discuss how to grow these herbs, when and how to harvest them, and how to use them in your daily life. Find out all the herbs she’ll cover (11+!) and RSVP: https://www.eventbrite.com/e/herbal-allies-for-these-times-tickets-140451719875

PS: Nancy will hold an on-farm plant sale in her greenhouse that following weekend, the 15th and 16th of May. Most all of the plants we discuss, plus more, will be available for sale and are all certified organic. (Red Clover Herbal Apothecary Farm is located at 1237 35th Ave, Amery, 54001.)

Matching Gift: Every Dollar You Give will be Matched!

Help Farm Table rekindle connections between people and local food, farmers, and the land. This year, your giveBIG donation to Farm Table Foundation will be DOUBLED! Dragonfly Gardens and Peter Henry will generously match every dollar you give this spring, doubling your gift and impact! There's never been a better year to GIVE BIG!

Mark your calendars for April 27 or give early: www.givebigscv.org/organization/Farm-Table-Foundation-Incorporated

#givebigscv #LiveBigGiveBig #supportlocal #farmtablefoundation #amery Dragonfly Gardens Greenhouse and Nursery Give BIG St. Croix Valley
...

Matching Gift: Every Dollar You Give will be Matched!

Help Farm Table rekindle connections between people and local food, farmers, and the land. This year, your giveBIG donation to Farm Table Foundation will be DOUBLED! Dragonfly Gardens and Peter Henry will generously match every dollar you give this spring, doubling your gift and impact! Theres never been a better year to GIVE BIG!
 
Mark your calendars for April 27 or give early: https://www.givebigscv.org/organization/Farm-Table-Foundation-Incorporated

#givebigscv #LiveBigGiveBig #supportlocal #farmtablefoundation #amery Dragonfly Gardens Greenhouse and Nursery Give BIG St. Croix Valley

Swipe through our stories to see our Brunch menu! 💛 ...

Swipe through our stories to see our Brunch menu! 💛

Comment on Facebook

Last weekend I ordered a vegetarian quiche, cinnamon rolls and your Bloody Mary mix to-go...all were absolutely fabulous and super easy to prepare for brunch the next day! Thank you!

I ordered the Smashed Hash yesterday morning. It was delicious! A huge plate of scrumptiousness!

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4 days ago
Farm Table Restaurant

TODAY at Farm Table:
Happy Hour (3-5 PM)! NEW: Lift Bridge Rootbeer on tap; a NEW menu as well; and it’s CURDSDAY with Cosmic Wheel Cheese Curds on special. We hope to see you soon!
...

TODAY at Farm Table:
Happy Hour (3-5 PM)! NEW: Lift Bridge Rootbeer on tap; a NEW menu as well; and it’s CURDSDAY with Cosmic Wheel Cheese Curds on special. We hope to see you soon!

MARKET FEATURE: Blackbrook Farm Spinach! A serious treat after a long root cellar and pantry season. Fresh and grown only 5 miles away by the good folks at Blackbrook Farm! Packed full of vitamins and minerals and deliciousness. Pick up a bag from our deli case to take home (or try it in one of our salads, sandwiches, or entrées on our new ‘Greening Up’ menu.)

#littlelocalmarket #staffpick #shoplocal #eatlocal #seasonaleating #localfarms #localfood #farmtablefoundation #amery
...

MARKET FEATURE: Blackbrook Farm Spinach! A serious treat after a long root cellar and pantry season. Fresh and grown only 5 miles away by the good folks at Blackbrook Farm! Packed full of vitamins and minerals and deliciousness. Pick up a bag from our deli case to take home (or try it in one of our salads, sandwiches, or entrées on our new ‘Greening Up’ menu.)

#littlelocalmarket #staffpick #shoplocal #eatlocal #seasonaleating #localfarms #localfood #farmtablefoundation #amery

Have you signed up for our Victory Garden initiative yet? Reserve your tray of veggies, join us for short, free, weekly gardening tutorial videos with our experts, and GROW YOUR OWN FOOD! Sign up by May 1: tinyurl.com/2c3wx2d8

“What does growing some of your own food have to do with repairing your relationship to food and eating? Everything. To take part in the intricate and endlessly interesting processes of providing for your sustenance is the surest way to escape the culture of fast food and the values implicit in it: that food should be fast, cheap, and easy; that food is a product of industry not nature; that food is fuel rather than a form of communion with other people, and also with other species—with nature. On a more practical level, you will eat what your garden yields, which will be the freshest, most nutritious produce obtainable; you’ll get exercise growing it (and get outdoors and away from screens); you’ll save money (according to the National Gardening Association, a $70 investment in a vegetable garden will yield $600 worth of food); and you’ll be that much more likely to follow the next, all important rule: Rule Number 63: Cook.”⁠

[From Michael Pollan’s “Food Rules: An Eater’s Manual"]
...

Have you signed up for our Victory Garden initiative yet? Reserve your tray of veggies, join us for short, free, weekly gardening tutorial videos with our experts, and GROW YOUR OWN FOOD! Sign up by May 1: https://tinyurl.com/2c3wx2d8
⁠
“What does growing some of your own food have to do with repairing your relationship to food and eating? Everything. To take part in the intricate and endlessly interesting processes of providing for your sustenance is the surest way to escape the culture of fast food and the values implicit in it: that food should be fast, cheap, and easy; that food is a product of industry not nature; that food is fuel rather than a form of communion with other people, and also with other species—with nature. On a more practical level, you will eat what your garden yields, which will be the freshest, most nutritious produce obtainable; you’ll get exercise growing it (and get outdoors and away from screens); you’ll save money (according to the National Gardening Association, a $70 investment in a vegetable garden will yield $600 worth of food); and you’ll be that much more likely to follow the next, all important rule: Rule Number 63: Cook.”⁠
⁠
[From Michael Pollan’s “Food Rules: An Eater’s Manual]

We now have a “Supper” section on our NEW Greening Up menu! Each week you'll find something:
From the Field;
From the Pasture;
and Chef’s Choice.

Available after 3 PM, Thursdays–Saturdays. Swipe through to see this week's offerings.

#greeningup #seasonaleating #supper #lovelocal #datenight #eatlocal #localfood #localfarms #grownnear #madehere #farmtablefoundation #amery #loveamery #shopamery #TGIF
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Comment on Facebook

We had the gnocchi this evening and it was absolutely fabulous!

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Let the weekend commence! Join us for Happy Hour! (Thursdays- Saturdays, from 3 to 5 PM.) Kick back and enjoy $4 pints of tap beer, $7 glasses of tap wine, $1 off cocktails, and garlic fries or regular fries for $4.50. Cheers!

#cheers #happyhour #craftbeer #wine #craftcocktails #scratchkitchen #craftcooking #localfood #localfarms #grownnear #madehere #amery #farmtablefoundation
...

Let the weekend commence! Join us for Happy Hour! (Thursdays- Saturdays, from 3 to 5 PM.) Kick back and enjoy $4 pints of tap beer, $7 glasses of tap wine, $1 off cocktails, and garlic fries or regular fries for $4.50. Cheers!

#cheers #happyhour #craftbeer #wine #craftcocktails #scratchkitchen #craftcooking #localfood #localfarms #grownnear #madehere #amery #farmtablefoundation

Happy Fryday! Our All Day Fish Fry in ON! Choose from our beer-battered Walleye Sandwich or Walleye Fingers Dinner. Served ‘til 8 PM today.

#TGIF #fish #fry #friday #walleye #lakesuperior #foodie #grownnear #madehere #amery #farmtablefoundation
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We’re open Thursday–Sunday for dine-in, takeout, take + bake, grab + go, and shopping. Reservations are recommended, 715.268.4500. All our programming is online.View our MENUS Here
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