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Farm Table Restaurant

Farm Table Restaurant

Farm Table supports local farming, seasonal food, and the resilience of a local food culture.

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Thanks for being amazingly supportive through our transition. You have CLEARED OUT our refrigerators and freezers. We will be closed on Thursday and will post again soon with updates. Stay tuned! ... See MoreSee Less

Thanks for being amazingly supportive through our transition. You have CLEARED OUT our refrigerators and freezers. We will be closed on Thursday and will post again soon with updates. Stay tuned!

Comment on Facebook

I’m very hopeful you find a new spot where we can enjoy your amazing, creative cuisine and wonderful servers again soon. St. Croix Falls is a very good idea!!💕💕💕

I'm hoping the old Bakery across the street is a possibility!!

Can we keep you in Amery?

Photos from Tin Cat Studio's post ... See MoreSee Less

Comment on Facebook

We wish you the best. Thank you for all you did. Can’t wait to see what’s next ❤️

Thanks Lisa, for spreading the awareness and hope 💕

So sad to hear about the fires! Adding to our list of sadness of the farm table closing.....

Will Farm Table open somewhere else?

The bar is open! Stop in for a coffee, tea, or libations, 3-7 PM today.

Our take + bake meals have been VERY popular the last two days! We have house-made quiches, sauces, and pickles left, along with flours, spices, pancake mix, and other high-quality pantry items.

We are endlessly thankful for the support and kindness shown from our beautiful community over the last week.

[Pictured here: Paul Oman’s en plein air painting of the bustling Farm Table patio and herb garden on a lovely fall day.] @paul_oman_artist
... See MoreSee Less

The bar is open! Stop in for a coffee, tea, or libations, 3-7 PM today. 

Our take + bake meals have been VERY popular the last two days! We have house-made quiches, sauces, and pickles left, along with flours, spices, pancake mix, and other high-quality pantry items.

We are endlessly thankful for the support and kindness shown from our beautiful community over the last week. 

[Pictured here: Paul Oman’s en plein air painting of the bustling Farm Table patio and herb garden on a lovely fall day.] @paul_oman_artist

Comment on Facebook

Do you plan to be open at all this coming week?

Will you be open tomorrow Sunday ?

I was there yesterday- pot pies were gone, did not see any quiches or would have bought a few- pickles are delicious & molasses cookies!

Wowzas! We’re blown away by your love of all things take + bake. We’re so happy to share these scratch-made delights with you. A true labor of love. We’ve sold many things this evening, but have a lot left too. We’ll restock and see you again tomorrow, 4-7 PM. Come cheers to the weekend! We still have cocktails—because who needs a drink?! ... See MoreSee Less

Comment on Facebook

I was hoping to stop in to buy some of those amazing beet falafels. All I can do is pray that you will be up and running soon to make some more of those.

Do you have any ketchup for sale?

What time are you open until today (Friday) ?

We can’t wait to pick some up this weekend!

We had the Turkey Pot Pie for supper tonight and it was delicious!

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Stock your freezer, fridge, & pantry with scratch-made meals, sauces, condiments, treats, flours, spices, and much more!

A reminder of our limited hours this week for take + bake, retail foods, shopping, and beverages:
Thursday, 4-7 PM
Friday, 4-7 PM
Saturday, 3-7 PM

[Pictured here is Chef Sarah with a take + bake Reuben Strata 💜]
... See MoreSee Less

Stock your freezer, fridge, & pantry with scratch-made meals, sauces, condiments, treats, flours, spices, and much more!

A reminder of our limited hours this week for take + bake, retail foods, shopping, and beverages:
Thursday, 4-7 PM
Friday, 4-7 PM
Saturday, 3-7 PM

[Pictured here is Chef Sarah with a take + bake Reuben Strata 💜]Image attachment

Comment on Facebook

What about any of your pickled eggs?

Do we need to order ahead for take + bake items?

Do you guys still offer frozen steaks in the retail section?

I am still in disbelief that you are closing (for now?!).🥺

Yummy! I am planning on going to get a few dishes!

And there’s Chef Sarah still smiling with those beautiful dimples, despite . . . EVERYTHING that’s transpired. Don & I will return to WI next week . . . Ready to volunteer in whatever ways we can Wednesday and beyond till you’re done.

Do you have any take and bake vegetarian dishes?

Do you have any dairy free take and bake dishes?

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February 2022

  • Farm Table is all about working with sustainable farmers, especially local ones, to provide delicious foods that reflect where we are. That means changing up our menu with the season! Come in to enjoy the savory and sweet taste of the Upper Midwest.
  • Call now to reserve your Valentine’s Day experience at Farm Table. You can enjoy a romantic dinner Saturday evening, February 12, or a cupid-inspired brunch on Sunday, February 13. The menus feature the best of our local farms. Just call, 715-268-4500.